A First: Zucchini Bread

Given the large quantity of zucchinis I've harvested over the past month, I've decided to expand my baking horizons, and tracked down a zucchini bread recipe online.
 

I'm a believer: this bread is tasty!

The amazing thing is how little of the vegetable is needed in order to make the "loaf".  The bread pictured above only contains 2 cups of shredded zucchini.

More zucchini bread coming up...